𝓒𝓸𝓼𝓶𝓸𝓬𝓻𝓪𝓽 to [email protected]English • 1 year agoI made Pavlova a few weeks agolemmy.dbzer0.comimagemessage-square19fedilinkarrow-up161arrow-down10file-text
arrow-up161arrow-down1imageI made Pavlova a few weeks agolemmy.dbzer0.com𝓒𝓸𝓼𝓶𝓸𝓬𝓻𝓪𝓽 to [email protected]English • 1 year agomessage-square19fedilinkfile-text
minus-squareQuokkalinkfedilinkEnglish1•edit-21 year agohttps://www.womensweeklyfood.com.au/recipes/pavlova-6932 Perfect your pavlova with this classic pavlova recipe - a spongy marshmallow centre with cracking good meringue shell, piled high with cream and delicious summer fruits You sure mate?
minus-square@[email protected]linkfedilinkEnglish0•1 year agoHuh? Hasn’t OP put cream on top of their pav and isn’t that what the recipe also espouses?
That is probably because it is whipped cream…
This is way.
https://www.womensweeklyfood.com.au/recipes/pavlova-6932
You sure mate?
Huh? Hasn’t OP put cream on top of their pav and isn’t that what the recipe also espouses?
I did, that’s what my recipe called for.
Great job!