Microalgae had caught the attention of scientists around the world for their extraordinary properties “and potential to create an abundant, high-quality natural protein source using only a fraction of the water, land and time of other types of farming”.

  • @DaveMA
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    11 year ago

    Maybe it was preparation! I had a muesli bar type thing. I didn’t realise BBQ was an option!

    • @sortofblue
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      21 year ago

      Class trip to Wild Foods, anyone?