I’m at a shitty point in my life where I’m just close enough to rock bottom to smell it but far enough that I still have something to lose.

One thing I still have control over is what I’m going to have for lunch. I decided on chicken legs. I’m going to smoke them with Applewood and score the legs so they can hold bbq sauce. I’m going to the store soon but don’t have a favorite sauce, and I’m looking for recommendations. What bbq sauce is best to cook onto the chicken legs?

  • Dinodicchellathicc@lemmy.mlOP
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    1 year ago

    I’m a big fan of vinegar flavors but moreso with beef than chicken. I unapologetically use A1 sauce with my bigger steaks. Then again I eat lots of steaks and I feel like A1 just provides a little bit of a flavor difference for it to feel like I’m not eating a whole pound of the same thing.

    Then again I recently started pan frying my steaks with butter as opposed to grilling them on a propane grill and i think it’s better that way imo.