Sometimes we need a quick breakfast. Other times, there’s no hurry. What’s everyone eating for breakfast? Let’s share ideas.

  • maniacalmanicmania@aussie.zone
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    6 months ago

    If I don’t have grains I pass out at lunch. It doesn’t matter how many coffees I have. No grains = midday siesta. So it’s pretty much flakes + muesli every morning unless I’m confident I don’t need to be awake in the afternoon.

  • bull⚡@aussie.zone
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    6 months ago

    I only generally eat breakfast if I’m not at home. If I’m on the road I’ll grab a big bbq brekkie wrap from Hungry Jacks (I LOVE breakfast wraps and I wish more places did them) and a coffee, often iced coffee, or if I’m at a cafe I’ll usually get an eggs benny and a coffee.

  • Eagle@aussie.zone
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    6 months ago

    Home-made spelt sourdough toast with Vegemite/promite on one piece, and jam or honey on the other. Weekends are bacon and eggs in rolls, wraps or toasted sandwiches, or pancakes.

  • Brendan McKenzie@lemmy.bmck.au
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    6 months ago

    Smoothie with fruit, protein, honey and oats most days.

    Have been craving home made McMuffins lately though. English muffin, fried egg, bacon and cheese. Think I’ll have that this morning!

  • Zagorath@aussie.zone
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    6 months ago

    With rare exception, I have the same thing for breakfast every day of the year. Vita Brits. 3 per bowl, usually 1 bowl, sometimes I go for a second.

  • Duenan@aussie.zone
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    6 months ago

    Coffee during work days. Toast normally when I’m at home with a coffee.m

    Sometimes I change it out with cereal if I’m in the mood.

  • Catfish@aussie.zone
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    6 months ago

    I often have trouble with breakfast. I’m hungry but the idea of chewing is repulsive. Tinned fruit or cup of soup are helpful.

    A mortgage buster egg, bacon & something combo happens about fotnightly.

  • CEOofmyhouse56@aussie.zoneOPM
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    6 months ago

    I’ll eat toast during the week. Saturdays, a sausage roll. Not always, sometimes it’s party pies. I’m looking to change my weekend breakfast ways.

  • imoldgreeeg@aussie.zone
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    6 months ago

    Yogurt + stuff most days. Stuff is some combo of berries/fruit/nuts/seeds. I make my own granola because store bought is so expensive and I can’t eat oats. This is my usual work breakie because I can chuck it in a jar the day before and it all mixes together.

    If I need more ommph and I am at home: fry tomato/spinach/mushies and then pour two whisked eggs (plus salt and pepper) over the top and a handful of pre grated cheese. Easy omelette.

    If I need a hug I make two boiled eggs with Vegemite and butter toast soldiers.

    I used to eat porridge every day but now I am no oats I miss it. You can get closest with buckwheat but it’s not the same.