There’s a lot of benefits, at least for me. I got into home roasting because I wanted Jamaican Blue Mountain (after a friend had gifted me some). Found out how much it cost, then as I went down the rabbit hole, I found out that I could get green beans for significantly cheaper than roasted.
Now, I find that I enjoy trying all different kinds of single-origin that I’ve never heard of/seen from bigger roasters. I’ve had coffee from Nepal, Puerto Rico, Yemen, Java, Sulawesi, and countless other farms around the world.
Cost is also a factor. I can get a pound of Jamaican Blue Mountain for as little as $20, whereas roasted (depending on estate) can be $40-$80.
It can be a pain in the ass, if I realize I’m out of roasted beans and want a cup of coffee. It takes a good 30 minutes to roast and cool, but in the end, trying something new is worth it!
Oh, and forgot to mention - green beans also last significantly longer. 8-12 months versus 1-2 months for roasted. I can buy in bulk, save money, and have fresh roasted for the week!
What do you find the benefits are of roasting at home vs pre roasted?
There’s a lot of benefits, at least for me. I got into home roasting because I wanted Jamaican Blue Mountain (after a friend had gifted me some). Found out how much it cost, then as I went down the rabbit hole, I found out that I could get green beans for significantly cheaper than roasted.
Now, I find that I enjoy trying all different kinds of single-origin that I’ve never heard of/seen from bigger roasters. I’ve had coffee from Nepal, Puerto Rico, Yemen, Java, Sulawesi, and countless other farms around the world.
Cost is also a factor. I can get a pound of Jamaican Blue Mountain for as little as $20, whereas roasted (depending on estate) can be $40-$80.
It can be a pain in the ass, if I realize I’m out of roasted beans and want a cup of coffee. It takes a good 30 minutes to roast and cool, but in the end, trying something new is worth it!
Oh, and forgot to mention - green beans also last significantly longer. 8-12 months versus 1-2 months for roasted. I can buy in bulk, save money, and have fresh roasted for the week!